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Paleo Cauliflower Lemon Fry|Paleo Recipe|How to make Paleo Cauliflower Lemon Fry

Written By Chef's circle on Wednesday, October 3, 2018 | October 03, 2018

Paleo Cauliflower Lemon Fry


Cauliflower Lemon Fry!! This is one of the most important and favorite food in a paleo diet. Cauliflower improves the overall health system. Paleo cauliflower lemon fry is easy and quick to make. An interesting combination of ingredients makes this dish very tasty.

Servings - 2
Preparation Time - 20 minutes

Ingredients: 

Cauliflower - 1 
Lemon - 1
Coconut Oil - 3 tbsp
Chopped onion - 1/2 cup 
Green Chilli - 3
Garlic - 5 cloves
Curry Leaves - 1 sprig
Coriander Leaves - 2 sprig
Mustard seeds - 1/4 tbsp
Asafoetida - 1 pinch
Turmeric Powder - 1/2 tbsp
Salt - 1 tbsp

Directions:

Step 1: Wash the cauliflower thoroughly and carefully, then split them and boil in a water for five minutes with little salt.



Step 2: Wash the boiled cauliflower in a cold water then, cut into small size.


Step 3: Heat oil in a pan then add asafoetida and turmeric powder.


Step 4: Add chopped green chilies and let them fry.


Step 5Add chopped onion and curry leaves then saute it well.


Step 6: Now add garlic and stir it well until the raw aroma goes away.


Step 7: Add Lemon Juice and stir well.


Step 8: Now add salt and then add cauliflower and mix well. Cook it for 2 minutes in a low flame and switch off the stove.



Now the Paleo cauliflower is ready to serve with a yummy taste.


Benefits of Cauliflower:

1. Fights Cancer
2. Prevents Oxidative stress
3. Helps prevent stomach disorders
4. Good for your bone
5. Takes care of your heart
6. Helps to detoxify your body
7. Good for skin
8. Improves the overall health of your cardiovascular system.




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