Mint Egg Roll
Mint Egg Roll!! New Try!! Colourfull Dish!! Mint Egg Fry recipe is the best recipe when you are searching for a new aroma. It is the package of good taste and colourfull look. Easy directions to make a Mint egg roll is here below.
Serving - 1
Preparation Time - 10 minutes
Cooking Time - 15 minutes
Serving - 1
Preparation Time - 10 minutes
Cooking Time - 15 minutes
Ingredients:
Egg - 4
Ghee - 2 tbsp
Chopped Onion - 1/2
Green Chili - 3
Chopped Capsicum - 2 tbsp
Mint Leaves - 1 cup
Salt - 1/4 tbsp
Directions:
Step 1: Add eggs and salt into a bowl. Mix well.
Step 2: Grind the mint leaves and make a puree.
Step 3: Now add capsicum, onion, chili and mix well.
Step 4: Finally, add mint puree and mix again.
Step 5: Spread ghee in a pan and pour a small amount of egg mixer.
Step 6: Cook in a medium flame and roll it up once getting cooked.
Step 7: Leave the last end and move it to the middle portion of the pan. Now, pour some amount of mixer and join them.
Step 8: Once it cooked roll it up again and do the same for the remaining mixer.
Step 9: Finish rolling and transfer to the plate.
Step 10: Do a cut into small pieces and serve hot.
A flavored Mint Egg Roll is ready to taste now.
Step 2: Grind the mint leaves and make a puree.
Step 3: Now add capsicum, onion, chili and mix well.
Step 4: Finally, add mint puree and mix again.
Step 5: Spread ghee in a pan and pour a small amount of egg mixer.
Step 6: Cook in a medium flame and roll it up once getting cooked.
Step 7: Leave the last end and move it to the middle portion of the pan. Now, pour some amount of mixer and join them.
Step 8: Once it cooked roll it up again and do the same for the remaining mixer.
Step 9: Finish rolling and transfer to the plate.
Step 10: Do a cut into small pieces and serve hot.
A flavored Mint Egg Roll is ready to taste now.
"Love Food", "Live Long"
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